Culinary Symphony for a Dazzling Decade at Cheval Blanc Randheli

The hushed haven of the Maldives, Cheval Blanc Randheli, will be celebrating from November 13th to 15th at Le 1947 - and so will we! Over three enchanting evenings, the quintessence of the French Riviera intertwines with the tropical allure of the Maldives.

On this special occasion, Chefs Augustin de Margerie and Matthieu Borde from the illustrious three Michelin-starred La Vague D'Or, alongside the accomplished Chef Eric Vidal of Cheval Blanc Randheli, collaborate to commemorate ten splendid years of their Maldivian Maison.

Le 1947, named in honor of Château Cheval Blanc's renowned vintage, showcases the finest of French culinary arts in a contemporary setting.

Bearing the gourmet legacy and inspiration of Arnaud Donckele, La Vague D'Or's renowned Chef, an unforgettable gastronomic journey awaits, lulled by the island's warmth.

The birthday of Cheval Blanc Randheli marks a decade of unforgettable memories. On this occasion, we invite you to immerse in the enchanting world of Randheli, where every moment is precious.

Guests of Huffman Travel enjoy extra VIP amenities when staying at Cheval Blanc Randheli, including:

  • Upgrade on arrival, subject to availability

  • Daily Full American Breakfast

  • Complimentary VIP Meet & Greet at the airport/train station and private round-trip transfers

  • Early check-in / Late check-out, subject to availability

  • Complimentary Wi-Fi

Previous
Previous

Amanwana: Located on a Veritable Eden in the Flores Sea

Next
Next

Regent Seven Seas Cruises: The Amazon Delivers