Best Restaurants in Copenhagen: From Michelin Stars to Classic Danish Fare
by Sandi Todorovich
Updated in March 2025
Food and wine have become integral to travel, and Copenhagen, Denmark, is no exception. Beyond its cosmopolitan charm—industrial-chic design, picturesque canals, and colorful cobblestone streets—the city has established itself as a global gastronomy hub.
Having lived in Copenhagen for three years, I took full advantage of exploring its world-class dining scene. From Michelin-starred fine dining to historic Danish traditions, here are a few of my favorite restaurants that are worth visiting on your next trip. With exceptional food quality and an abundance of Michelin stars, you will not be disappointed.
Noma: The Pioneer of New Nordic Cuisine (set to close June 2025)
No list of Copenhagen’s culinary highlights would be complete without mentioning Noma. This restaurant revolutionized the Nordic food scene, and its name is a fusion of two Danish words meaning "Nordic Food."
Chef René Redzepi and his innovative team are renowned for their artistic interpretation of local ingredients, delivering an unparalleled dining experience.
Why You Should Go:
✅ Named Best Restaurant in the World four times by Restaurant Magazine
✅ Holds two Michelin stars
✅ Offers seasonal tasting menus with optional wine pairings
✅ Reservations are notoriously difficult to secure, but the experience is worth the effort
Kiin Kiin: The World’s Only Michelin-Starred Thai Restaurant Outside Thailand
Kiin Kiin holds the unique distinction of being the only Michelin-starred Thai restaurant outside of Thailand.
This beautifully designed restaurant offers a modern and creative take on Thai cuisine. The experience begins in the elegant lounge with a selection of street food-inspired appetizers, followed by a six-course seasonal tasting menu.
Why You Should Go:
✅ Michelin-starred Thai cuisine in the heart of Copenhagen
✅ A six-course tasting menu with stunning presentation
✅ Optional wine pairings to enhance the experience
Restaurant Schønnemann: The Best Smørrebrød in Copenhagen
Denmark is famous for smørrebrød, the traditional open-faced sandwich served on dense rye bread, topped with ingredients like pickled herring, shrimp, and roast beef with remoulade.
While many cafés serve smørrebrød, Restaurant Schønnemann offers one of the best and most authentic experiences in the city.
Why You Should Go:
✅ Historic cellar-style restaurant, serving herring, beer, and snaps since 1877
✅ Authentic Danish lunch experience in an old-world setting
✅ Reservations required (only available by phone)
Søllerød Kro: A Michelin-Starred Escape Outside Copenhagen
For those willing to venture slightly outside the city center, Søllerød Kro offers a truly exceptional dining experience.
Located in a historic inn dating back to 1677, this Michelin-starred gem transports diners to another era with its idyllic countryside setting.
Why You Should Go:
✅ Michelin-starred cuisine in a charming, historic inn
✅ Offers both à la carte options and multi-course tasting menus
✅ Just a short trip north of Copenhagen
Copenhagen: A Gastronomic Journey Like No Other
Copenhagen’s culinary scene continues to evolve, blending tradition with cutting-edge creativity. Whether you’re indulging in Nordic fine dining, innovative international flavors, or classic Danish fare, this city promises a gastronomic journey unlike any other.
Bon appétit—or as they say in Denmark, "Velbekomme!"