Madeline Hotel & Residences invites epicureans to celebrate the spirit of Southwestern cuisine at Taste of Auberge: Annual Alpine Cookout at Madeline on July 2, 2022. The second annual event will draw visiting culinary icons, such as Salt Lake City Celebrity Chef Viet Pham, Texas all-star Chef Dean Fearing, Phoenix famed chef Mark Tarbell, and Santa Fe legend Mark Kiffin, who will collaborate with Madeline Executive Chef Bill Greenwood on a mouthwatering menu, including Chef Pham’s famed Pretty Bird signature hot chicken sandwich. *10% of ticket sales 10% of ticket sales will be donated to INDIGENOUS LED—a project of the MICA Group—whose mission is advancing biocultural conservation on Indigenous lands through the rematriation and restoration of keystone species like buffalo.