Bonjour! Have you been feeling the urge to visit France lately? It's hard to ignore the popularity of hit shows like “Emily in Paris” and their portrayal of the sheer vibrance and culture of all things Parisian… We must appreciate the sheer artistry of transforming simple ingredients through skillful techniques like flambéing, sautéing, poaching, broiling, grilling, braising, and baking.

The perfect pairing for patio season in Chicago is the epic dining scene with plenty of accolades to support the claim (looking at you, the plethora of Michelin-starred and James Beard Award-winning spots)! And there's no better time to take in the award-winning dining scene than summer. Dine on a rooftop with a breathtaking view, sip cocktails along the Chicago River, and enjoy the greenery and summer vibes from Fulton Market. Below are my three favorite places to dine al fresco in Chicago this summer.

Our friend Kendra Peterson, Chef and Owner of Drizzle Kitchen, gifted herself a long weekend getaway to Corsica in the South of France and shares her experience.

If it's not already, luxury train travel should be top of your wish list. Experience the golden age of train travel and transport yourself to a simpler time when slowing down was celebrated. Our friends at Belmond invite you to travel to some of the world's most exciting destinations in unforgettable style. Slide back your compartment door to cabins brimming with style.

We are honored to interview our friend and client, Sally Horchow, a two-time Tony-nominated Broadway producer (ANNIE, TOOTSIE), about her newest project, best shows, and other inside "intel" about the theater scene! Sally splits her time between New York and Los Angeles and is currently in London, producing the West End revival of the Tony Award-winning Gershwin musical comedy CRAZY FOR YOU.

Does the splendor of luxury underwater accommodations in the Maldives whet your palate? What about the endless views from a tree house in Africa to get your heart racing? Imagine getting cozy in an exceptional hotel built into a cave. Whatever extraordinary accommodations and experiences you seek, we have got you covered! Contact your Huffman Luxury Travel Advisor if any of the below once-in-a-lifetime experiences strike your fancy! Prepare yourself to be wowed! 

As Earth Month arrives, I wanted to focus on sustainable dining around the world. Everyone looks forward to eating out when traveling. Still, many of us now choose to consider how our dining choices impact the planet. Luckily, there are plenty of incredible sustainable restaurants to consider next time you hit the road. Here are just a few in some of our most popular destinations.

The Knot asked our Stephanie Fisher about hot air balloon rides for a Cappadocia honeymoon.

Summer 2023 is approaching, the perfect time to bring families and friends together to welcome the warmth and golden hues of this spectacular season.

Virtuoso asked our Geoffrey Ravoire about his tips on everything this sartorial landmark has to offer.

Bonjour! Have you been feeling the urge to visit France lately? It's hard to ignore the popularity of hit shows like “Emily in Paris” and their portrayal of the sheer vibrance and culture of all things Parisian… We must appreciate the sheer artistry of transforming simple ingredients through skillful techniques like flambéing, sautéing, poaching, broiling, grilling, braising, and baking.

Learn how The Ranch Italy changed our Travel and Marketing Director, Geoffrey Ravoire’s life!

Private aviation specialist Jet Linx asked our Geoffrey Ravoire about sustainable luxury travel.

Layla Khazeni shares her story about the Sumba Foundation and her trip to Sumba, an island in Indonesia, where infinite possibility met a sense of belonging and purpose in community.

Our Luxury Travel Advisor, Lauren Kroger, shares her mythical Scotland experience.

My wellies are caked in mud, and my hair is windblown, but I’m not ready to turn back to the warmth of my hotel and the Hot Toddy awaiting me there just yet.

Interview with Madeleine Grynsztejn, Director of the Museum of Contemporary Art Chicago

Our friend Kendra Peterson, Chef and Owner of Drizzle Kitchen, gifted herself a trip through the Dalmatian Coast to experience the culture, connections with artisans, chefs, farmers, extraordinary food, and stunning weather.