In the heart of Paris, Le Bristol Paris stands as a beacon of French elegance and art de vivre, embodying the city’s rich cultural heritage and timeless sophistication. This iconic hotel, with 190 fully renovated rooms and suites, offers guests a seamless blend of classic luxury and contemporary comfort, where every element is meticulously crafted to delight.

This winter, Le Bristol Paris has the immense honor of hosting the first-ever Dom Pérignon’s dining room. Together, Eric Frechon, triple-Michelin-starred Chef at Le Bristol Paris, and Dom Pérignon’s Cellar Master, Vincent Chaperon, are bringing to life a virtuosic vision designed for two to six guests to savor meticulously crafted pairings of Dom Pérignon’s best-in-class millesimes and the very height of French gastronomy through a private aperitif and dining experience.